Bubble Tea
................................$
Bubble Tea
................................$Xiao Long Bao
................................$Mille Crêpe Au Matcha Et Haricots Rouges
................................$Egg Waffle
................................$Udon Noodle Soup
................................$Mille Crêpe Mangue Fraîche
................................$Gaufre
................................$榴莲班戟
................................$Riz Au Porc
................................$芝麻糊
................................$Les Crêpes
................................$Glaces
................................$Glace Vanille
................................$Gâteau Oreo
................................$Nouilles Poulet
................................$Nouilles Au Canard Laqué Sans Soupe
................................$Guimi House in Paris’s 9th arrondissement wraps its quirky menu into a fun, flavour‑packed experience that keeps you guessing in the best way. From the first sip of Bubble Tea to the steamy Xiao Long Bao, the savoury side hits all the Asian comfort‑food notes, while Udon Noodle Soup, Nouilles Poulet, and Nouilles Au Canard Laqué Sans Soupe offer heartier, noodle‑centric options. Fried favourites like Egg Waffle and classic bites like Riz Au Porc add satisfying textures alongside brothy goodness. Desserts here are the real stars; whether you’re indulging in layered delights like Mille Crêpe Au Matcha Et Haricots Rouges, tropical sweetness of Mille Crêpe Mangue Fraîche, or the rich, creamy notes of 芝麻糊 and 榴莲班戟, each sweet treat stands out as a highlight. Of course, classic favourites such as Les Crêpes, Gaufre, and Gâteau Oreo sit comfortably beside cool Glaces and simple Glace Vanille for an easy‑going finish. With thoughtful variety that bridges traditional Asian dishes and playful desserts, the menu delivers a mix of flavours and textures that make every visit worth chatting about afterwards. The balance of savoury mains and creative sweets ensures there’s something for everyone, making it a memorable stop whether you pop in for lunch or linger over dessert with friends.